Basil is one of the most popular herbs used in cooking, and for good reason. Not only does it add a unique flavor to dishes, it also provides a wide range of health benefits. But in order to get the most out of your basil, you’ll need to know how to store it properly. In this comprehensive guide, we’ll discuss the best ways to store fresh basil, how to preserve it for later use, and tips for keeping your basil fresh for as long as possible.
What is Basil?
Basil is a fragrant, flavorful herb native to India and other tropical regions. It’s a member of the mint family and is one of the most widely used herbs in cooking. There are many different varieties of basil, but the most common is sweet basil (Ocimum basilicum), which has a mild, sweet flavor. Basil is popular in Italian, Thai, and Mediterranean dishes, and is often used to make pesto.
How to Choose and Buy Basil
When buying fresh basil, look for bright green leaves that are free of blemishes or brown spots. Avoid any bunches that look wilted, wilting is a sign that the basil has been sitting around for too long. If you want to use your basil right away, buy it in bunches from the farmers market or grocery store. If you want to preserve it for later use, you can also buy it in the form of a plant or seeds.
How to Store Fresh Basil
The best way to store fresh basil is to wrap the leaves in a damp paper towel and store in an airtight container. This will help to keep the basil fresh and prevent it from wilting. You can also store the basil in a jar of water, like you would with cut flowers. Make sure to change the water every few days, and replace the paper towel if it starts to get damp.
How to Freeze Basil
If you want to keep your basil for longer, you can freeze it. Start by washing the basil leaves and patting them dry with a paper towel. Then, place the leaves on a baking sheet and place the sheet in the freezer. Once the leaves are frozen, transfer them to an airtight container or freezer-safe bag. Make sure to label the container with the date and type of basil.
How to Dehydrate Basil
Dehydrating is another great way to preserve your basil. Start by washing the leaves and patting them dry with a paper towel. Then, spread the leaves on a baking sheet and place the sheet in an oven preheated to 170 degrees Fahrenheit. Bake the basil for 1-2 hours, or until the leaves are dry and crispy. Remove from the oven and let cool before transferring to an airtight container.
How to Make Basil Oil
Basil oil is a great way to preserve the flavor of fresh basil. Start by adding 1 cup of fresh basil leaves to a blender or food processor. Add 1 cup of olive oil and blend until smooth. Pour the mixture into a jar and let steep for 24 hours. Then, strain the oil and store in an airtight container.
How to Make Basil Tea
Basil tea is a great way to enjoy the flavor of fresh basil. Start by adding 1 teaspoon of dried basil leaves to a cup of boiling water. Let the tea steep for 5 minutes, then strain and add honey or lemon to taste. You can also use fresh basil leaves if you prefer.
How to Store Dried Basil
Once you’ve dried your basil, you can store it in an airtight container. Make sure to label the container with the date and type of basil, and store in a cool, dark place. Dried basil should keep for up to a year.
How to Store Basil Pesto
If you’ve made a batch of basil pesto, you can store it in an airtight container in the refrigerator for up to a week. You can also freeze pesto in ice cube trays for up to 3 months. Once frozen, transfer the cubes to an airtight container or freezer-safe bag.
How to Store Basil Seeds
If you’re growing basil from seeds, you can store them in an airtight container in a cool, dry place. Make sure to label the container with the date and type of basil, and the expiration date. Basil seeds should keep for up to 5 years.
Conclusion
Storing basil correctly is important for preserving its flavor and maximizing its health benefits. Whether you’re buying fresh basil, preserving it for later use, or growing your own from seeds, it’s important to know the best ways to store it. With the tips in this guide, you’ll be able to store your basil properly and enjoy it for months to come.